I've come to know Wasa as a brand I can trust for healthy, delicious, hearty crackers, and was thrilled when they asked me to try their new line of Flatbreads. This thin & crispy line of whole grain thin crackers that help make eating well easy and fun. Available in Original, Sesame and Rosemary, these Flatbreads are delicious snack! Although I wish they were 100% whole grain (like some of their other products), and had more fiber but they are made with just a few ingredients, and oven baked for an unique taste and texture. A very thin cracker, they're like a blank canvas for toppings!
I wrangled Sarah into a taste test and we tried the three crackers with a white bean spread. I don't have a real recipe but it goes something like this:
- In a food processor combine 1 can great northern beans, 1 head roasted garlic, generous dash of rosemary, black pepper, sprinkle of salt, and 1 tsp of olive oil. Process. Serve.
My favorite cracker flavor was the rosemary, but if you were eating with a sweet dip I'd recommend sesame or original.
If you need some "Snackspiration" head over to the Wasa’s Facebook page and check out the Create-A-Snack app for a chance to win a trip to Canyon Ranch Resort & Spa in Tucson, Arizona.
You can get in the fun too! Wasa generously offered a gift package to a randomly selected reader who shared their Snackspiration creation in the comment section!!
- Tell me what you would put on your Wasa Flatbread: would it be savory? Sweet? Snack? Meal?
- Leave the idea in the comment section below to be entered
- Random Drawing for the winner will take place on 08/01/11
Best of luck! You really can't lose! (plus I have another giveaway coming soon. shhh)
So get a' snackin!
Disclaimer: Wasa did not pay me to run this promotion, however they did provide product samples.